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Valentine’s Day Dinner Delivery
February 14, 2025 @ 5:00 pm – 6:00 pm
Celebrate love and indulgence this Valentine’s Day with a delicious dinner delivered right to your door in Carlton Landing! Delivery on Friday, February 14th, between 5:00 PM and 6:00 PM. Meal and delivery provided by Chef Alex Doiron, owner and operator of Down Low Eats.
Orders must be placed by February 10th.
Menu Highlights:
- Starter: Honey Berry Balsamic Salad with feta and candied walnuts
- Main Course (Choose One):
- Gulf Shores Pasta: A decadent mix of crab, shrimp, and crawfish in a creamy sundried tomato and basil sauce with baby spinach, served with garlic dipping rolls
- Rosemary Glazed Sirloin Tips: Served with whipped garlic mashed potatoes, herbed gravy, and oven-roasted buttered asparagus
- Dessert: Red Velvet Mini Cake with white chocolate frosting
Cost: $90 per couple (add Prosecco for $30 per bottle)
$5 from each meal is donated to the Carlton Landing Foundation.
Let us bring a touch of romance to your Valentine’s evening while supporting a great cause!
$30.00 – $90.00
foundation@carltonlanding.com
Book a stay with one of our business members!
